Capische? Restaurant
co-hosted by The Hollywood Reporter
5:30pm - 7:30pm
Kick off the 12th annual Maui Film Festival where Northern Italy meets Southern France at the top of Wailea. Capische? Restaurant recently won the top level Gold Award for Restaurant of the Year from Maui No Ka Oi Magazine's prestigious Aipono Awards.
Owner & award winning chef, Brian Etheredge, will wow you with truly unique, inventive, and delicious selections complimented by refreshing Stella Artois beer, Maui's own Organic Ocean Vodka cocktails, and wines by Johnson Brothers.
Live cooking stations feature regional Italian Cuisine with fresh local ingredients.
Feel the romance while enjoying the spectacular sunset view and the jazzy songbird, Lily Meola with Toby Couture deftly tickling the ivories.
Each Opening Night Twilight Reception ticket includes Wednesday Night Celestial
Cinema.
Opening Night Twilight Reception Menu
Seafood Bar Assortment of Oyster Shooters Kona Lobster and DungenessCrab Salad
Abalone and Caviar Crepes
Kaua`i Shrimp Cocktail
Grill Station
Sausage and Pepper Sliders
Venison Sausage with Fennel Gastrique
Eggplant and Mushroom Sliders
Rabbit Confit Sliders
Cold Station
Provencal Cups
Caprese Skewers
Beef Carpaccio Forks
Compressed Watermelon Salad
Fry Station
Fried Squash Blossoms
Fried Tofu Lettuce Cups
Raviolis
Teatro
Rabbit Saltimbocca
Braised Short Rib and Maui Onion Puree
Seared Pork Belly with Polenta and Corn Gelato
Duck Salad with Wilted Frisse, Pistachio, and Apricot